Still Life

Firefighters battled a controlled blaze on the tarmac at Penn State's University Park Airport on May 23 during a full-scale emergency exercise. The exercise was designed to provide real-time training and recertification for emergency response personnel from around the Centre Region.

University Park Airport Emergency Response Exercise

A moment of levity: Penn State Lehigh Valley graduates celebrated with the Nittany Lion after commencement ceremonies, held May 5 at Stabler Arena in Bethlehem, Pa.

Commencement across Penn State: Spring 2012

New graduates of Penn State's Eberly College of Science listened to the commencement address provided by United States Secretary of Energy Steven Chu during spring 2012 graduation ceremonies held May 5 at the Bryce Jordan Center on the University Park campus.

Spring commencement 2012 under way

A Moroccan farmer taught Penn State students about the properties of vetiver grass, including its ability to clean wastewater. The grass could be used as part of a solution to water-quality problems being experienced in Assoul, Morocco, where students spent time recently.

Penn State, Moroccan students problem-solve together

Anjelica Fortunato, left, and Jeffrey Lu reviewed for their Anatomy 129 final exam on May 1 on the HUB-Robeson Center Lawn on Penn State's University Park campus. Penn State students are preparing for and taking final exams throughout the week as spring semester 2012 comes to a close.

Finals Week Spring Semester 2012

Featured Video

Painting the Lines at Beaver Stadium

Painting the Lines at Beaver Stadium

Did They Get It Right? - RedTails

Did They Get It Right? - RedTails

Iconic Penn State elm taken down over spring break 2012

Iconic Penn State elm taken down over spring break 2012

We ... are Penn State (December 19, 2011)

We ... are Penn State (December 19, 2011)

Disease stricken matching elm tree slated for removal

Disease stricken matching elm tree slated for removal

Penn State's creamery, from the cow to the cone

Penn State's creamery, from the cow to the cone

horticulturehorticulture Feed

Penn State experts contribute to new online resource for apple growers

Richard Marini, professor and head of Penn State's Department of Horticulture, helped to establish a new online resource about growing apples and apple production.
Saturday, October 22, 2011

With the arrival of apple-harvest season, researchers and extension educators in Penn State's College of Agricultural Sciences have teamed with counterparts from across the country to establish a new online resource about growing apples and apple production. (more)

Horticulture Show offered visitors chance to relax, meditate

The Pennsylvania State University Horticulture Show
Tuesday, October 11, 2011

Penn State's Horticulture Club has hosted its 98th annual Horticulture Show, Oct. 15-16 at the Snider Agricultural Arena at the corner of Park Avenue and Fox Hollow Road on the University Park campus. The theme for this year's event was "Relaxation and Meditation in a Landscape," according to club adviser Dan Stearns, Styer Professor of Horticultural Botany, who said the show allows students in the Horticulture and Landscape Contracting majors to gain valuable experience. (more)

PSU4PA: Christmas tree farmers take advantage of Penn State expertise

Monday, October 10, 2011

'Tis almost the season -- again -- and most people are just beginning to think about gift lists and travel arrangements. But for Christmas tree farmers like Gordon Repine of Scotia, Pa., the holidays last all year. One thing many growers do to prepare is attend the Christmas Tree Management Short Course offered by Penn State's College of Agricultural Sciences. Thanks in part to Penn State's assistance, Repine "went from having 2,000 trees here to 20,000 trees," he says. Penn State for PA (PSU4PA) tells the stories of Pennsylvania residents whose businesses, communities and lives have been transformed by Penn State teaching, research and service. (more)

Penn State research on biofuel feedstocks will support new center

Mark Guiltinan, professor of plant molecular biology, inspects jatropha plants in a Penn State greenhouse.
Wednesday, January 19, 2011

Penn State plant scientists will conduct research to explore the development of cropping systems for the production of renewable biofuels, as part of a newly announced center. The nonprofit Center for Sustainable Energy Farming was founded by Global Clean Energy Holdings Inc. of Los Angeles, Calif., a company that specializes in eco-friendly biofuel feedstock research and sustainable agriculture cultivation, production and distribution. (more)

Sweeter, brighter apples signal end of strange growing season

Apples are sweeter and more colorful than usual this fall thanks to the weather.
Thursday, October 21, 2010

You might have already noticed -- Pennsylvania apples in stores and markets this fall are more vividly colored and tastier than usual. That's just a sweet end to a very strange fruit-growing season, according to a Penn State tree-fruit specialist. It was an unusual, challenging year for fruit growers, to say the least, noted Rob Crassweller, professor of horticulture and extension pomologist. "It started the first week of April when we had record hot weather, with days in the 80s," he said. "As a result, all the fruits grown here -- even strawberries and blueberries -- went into bloom at least two weeks early."
(more)

Balance is key to nursing lawn and garden through dry spell

Tuesday, September 28, 2010

Pennsylvania's recently declared drought watches and warnings present a dilemma for the state's home gardeners and professional landscapers: How do they satisfy thirsty landscapes and the state Department of Environmental Protection at the same time? A horticulturist in Penn State's College of Agricultural Sciences said that any drought tactics should start with "balance." (more)

Recent Penn College graduate becomes certified horticulturist

Garrett M. Book helps landscape a Remembrance Garden on Pennsylvania College of Technology's main campus during the Spring 2010 semester.
Wednesday, July 07, 2010

Garrett M. Book, who received his associate degree in ornamental horticulture: landscape technology emphasis from Pennsylvania College of Technology in May, has achieved designation as a Pennsylvania Certified Horticulturist. (more)

Roots meshed in waste materials could clean dirty water

Penn State horticulturist Robert Cameron in front of a biofilter
Wednesday, May 05, 2010

Plant roots enmeshed in layers of discarded materials inside upright pipes can purify dirty water from a washing machine, making it fit for growing vegetables and flushing toilets, according to Penn State horticulturists. "Our global fresh water supplies are fast depleting," said Robert D. Cameron, doctoral student in horticulture. "So it is critical that we begin to look at alternatives on how we can take wastewater and turn it into a resource." (more)

Penn State Ag Sciences graduate students win University-wide awards

Friday, April 16, 2010

Three graduate students in Penn State's College of Agricultural Sciences have been honored with University-wide awards this spring to recognize excellence in teaching, outreach or research. Robert D. Cameron, doctoral candidate in horticulture, received the Harold F. Martin Graduate Assistant Outstanding Teaching Award. Matthew R. Ryan, doctoral candidate in ecology, was awarded the Intercollege Graduate Degree Programs Outreach Achievement Award, and Ezra G. Schwartzberg, doctoral candidate in entomology, netted the Alumni Association Dissertation Award in the life and health sciences category. (more)

High tunnels increase growing season, exotic crops and conservation

Red bok choi grows among other Asian vegetables in high tunnels at Penn State's Horticulture Farm.
Friday, April 09, 2010

Some say there's nothing new under the sun, but researchers in Penn State's College of Agricultural Sciences are finding new ways to squeeze more out of it every year by extending Pennsylvania's growing season. They're also squeezing more out of this geographic growing zone by producing exotic fruits and vegetables normally found in more temperate southern climes. (more)